Cola Pork Rib Char Siew
Cola and char siew sauce transform pork ribs into glossy, sticky perfection. No oven, no fuss, just one saucepan and an hour. Try this tonight. Cook recipe >
Stir-fry Sambal Beef Noodles
Sambal belacan transforms everyday beef and noodles into something you will want to make weekly. Learn where to find the paste and how to balance… Cook recipe >
Rose Agar Agar (Jelly)
No gelatin, no fuss, no baking. This rose agar agar uses just 5 ingredients and your fridge. I slice it into diamonds for CNY and… Cook recipe >
Quick Squid Stew with Ginger and Soy
My dad used to come home with too much sotong. This 15-minute squid stew is how I clear the fridge fast. Only one pot, minimal… Cook recipe >
Editor’s Pick
Crispy-edged and salty-sweet, these white bait fritters come together with pantry staples. Perfect for when… Cook recipe >
Most of us are not a stranger to Stewed Pork Fried Bee Hoon. The stewed… Cook recipe >
Stir-fried Lao Gan Ma Lady’s Finger (Okra) with dried shrimps is a rendition of the… Cook recipe >
Miss travelling to Bangkok? You definitely miss having Thai food too. A must-have will be… Cook recipe >
Quick & Easy
Sambal belacan transforms everyday beef and noodles into something you will want to make weekly.… Cook recipe >
My dad used to come home with too much sotong. This 15-minute squid stew is… Cook recipe >
Melt, mix, and press your way to crunchy chocolate stacks with just five pantry staples.… Cook recipe >
Blend that century egg yolk into a velvety sesame sauce, toss with hot noodles, and… Cook recipe >
One Pot Meals
Sambal belacan transforms everyday beef and noodles into something you will want to make weekly.… Cook recipe >
This chickpea, pumpkin and eggplant curry simmers into something truly comforting. Serve it over rice… Cook recipe >
Simmer tender chicken in sesame oil, ginger and Shaoxing wine until the sauce clings to… Cook recipe >
This fried mee sua recipe brings together two Singapore classics: birthday noodles and hawker-style frying.… Cook recipe >
